UNV Organic Toor Dal/Kandi Pappu

UNV Foods Organic Desi Toor Dal is sourced from high-quality organic farms, ensuring a pure, healthy, and chemical-free product. Known for its rich yellow colour and nutty flavour, toor dal is a staple in many South Asian dishes. It can be used in dals, soups, curries, or even salads to create wholesome meals packed with essential nutrients. 

Why Choose Our Product 

UNV Foods Organic Desi Toor Dal is a premium product that combines the goodness of organic farming with the traditional flavour and health benefits of toor dal. Enjoy it in your meals with peace of mind knowing that it is free from harmful additives.