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Sannapusa is a popular South Indian snack made from organic rice flour, delicately spiced, and deep-fried to create a crispy, crunchy treat. Traditionally enjoyed during festivals and family gatherings, Sannapusa offers a light, savory FLAVOUR that is both satisfying and delicious. Its crispy texture makes it the perfect accompaniment to any meal or as a standalone snack.
At UNV Foods, we use only organic rice flour and spices to create a snack that’s full of FLAVOUR and free from artificial additives. Sannapusa is a wholesome, traditional treat that brings authentic South Indian FLAVOURs to your table, offering a healthier alternative to conventional snacks.