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Pappu Garelu is a traditional South Indian snack, made with organic urad dal (black gram) and a perfect blend of spices, then deep-fried to a crispy golden-brown. This delicious fritter is crispy on the outside and soft on the inside, making it a popular snack at celebrations, festivals, and as an everyday treat.
At UNV Foods, we focus on delivering the authentic taste of Pappu Garelu while ensuring the highest quality organic ingredients. This snack is a rich source of protein, fiber, and antioxidants, making it a healthy alternative to processed snacks. Whether served with chutneys or enjoyed on its own, Pappu Garelu brings a taste of traditional Indian FLAVOURs to your snack time.
